Tag Archives: original

Sicilian Cannoli: the Original Recipe from Piana degli Albanesi 

Fettuccine Alfredo: original recipe from the Alfredo alla Scrofa Restaurant in Rome

Neapolitan Ragù (Rich Meat Sauce): the original recipe by Antonio Sorrentino

Eggplant Parmesan: Original vs Gourmet with Neapolitan cook 

Spaghetti aglio e olio: original vs. gourmet with 3 Michelin star chef Norbert Niederkofler

Lobster paella, dried seafood rice

Paella Valenciana: The Secrets Behind Spain’s Most Famous Dish